Was your Valentines Dinner this good?

February 17, 2010

For Valentines Day, we were delighted to cater at Edna Valley Vineyard in San Luis Obispo.

The theme, “Love Actually,” drew in droves of romantic couples from Shell Beach to Paso Robles looking to enjoy a five-course catered dinner at a winery.

Each course with paired with a different Edna Valley wine.
Among the favorites was the crispy rice cake with green onion, sweet potato and jalapeno paired with a crisp Pinot Gris. The entree of seared duck breast served with spatzel hash and roasted root vegetable was also a hit. Guests finished off the evening with chocolate-covered strawberries & a ganache-filled chocolate crepe.

Here are just a couple of photos from the event.

This is an annual event for us so please consider joining us next year!